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Part Time Brookstreet Hotel Perspectives Restaurant Server Assistant

Brookstreet Hotel, 525 Legget Dr, Kanata, Ontario, Canada Req #190
Wednesday, November 13, 2019
Looking for employment and want to stay ahead of the competition? Do you want to work for a place that knows how to work hard AND have fun?  If you’re ready to break the bonds of chain-affiliated hotel regimes and achieve service excellence, Brookstreet is the place to be! This 276 room luxury hotel is located in the heart of Ottawa’s high tech community and is guaranteed to offer unique experiences for guests and employees alike. Are you ready to break the bonds of typical chain-affiliated hotel regimes and drive innovation in your area of expertise?

Brookstreet Hotel is Ottawa’s leading restaurant, spa, conference and wedding destination.    Working at Brookstreet means redefining the hospitality experience in Ottawa where we deliver sensational service, beyond the bounds of a typical hotel chain.

 

Why Work for us?

  • Free covered parking.
  • We will feed you! Staff cafeteria serving hot meals, salad bar, pop, coffee & more.
  • We provide uniforms (and we clean them).
  • Paid personal days.
  • Discounted hotel stays for you, your friends & family.
  • Discounts on gym memberships, spa, golf, mini golf, restaurants & café.
  • Great social events including; annual staff gala, kid’s Christmas party, summer anniversary party, staff appreciation week and more.
  • Hotel training program, plus when you complete it, we give you a free night stay with a dining voucher!
  • Quarterly recognition & award celebrations
  • Medical benefits & RRSP provided for full time staff
  • Employee assistance program with additional perks
  • Leadership development training program

 

Requirements

 

  • Excellent communication skills
  • Ability to work cohesively in a team setting or on an individual basis
  • Ability to focus attention on details and multi task
  • Strong organizational skills and able to prioritize job duties
  • Knowledge of Perspectives menu and wine list
  • Promote the SPICIER culture
  • Must be available on weekends and evening with 1-2 week days
  • Must be Smart Serve certified
  • Must have previous experience in fine dining and/or fast paced restaurant environment
  • Bilingualism is an asset
  • Hospitality & Hotel education is an asset

 

Job Profile

 

AM Shifts Specific Tasks

  • Proactively set up for service; breads are defrosted, ketchup, soup bowls, condiments including butter, brown sugar, peanut butter, etc.
  • Requisition and stock product; including jams, cereals, waters, condiments, juices, milk, coffee etc.
  • Responsible for brunch buffet quality; ensure utensils are clean, check food quality, have product knowledge to answer questions
  • Ensure great buffet service. Make sure the guests’ needs are met. Host and interact with the guests who are enjoying the buffet.
  • Help with expediting lunch. Support with seating/table numbers. Demonstrate full menu knowledge of all a la carte items.
  • Assist with tables. Clearing and re setting tables with servers. Use proper tray methods.
  • Running food during lunch, offering to refill drinks etc.

 

PM Shift Specific Tasks

  • Proactively set up for service. Butters, oils, balsamic, coffee, sugar caddies, milkers & creamers, dessert cutlery, bread basket and bread box, etc.
  • Create great guest experiences; water service (first to table), bread service, have floor awareness (sections, servers, guest names, occasions, allergies).
  • Assist servers in running food, clearing plates, glassware, replacing cutlery, filling water, offering more bread/oil.
  • Help with dessert/coffee orders.
  • Have product knowledge, including ports/dessert wines.
  • Requisition and restock items; butters, oils, waters, coffee, coffee filters, etc.
  • Assist with tables. Clear and reset tables with servers. Use proper tray methods.
  • Bread service at the table should be informative and personable. Offer butter & balsamic. Explain oil selection.

Apply online, Email your resume to resume@brookstreet.com or visit us at our Open Interview Sessions every Fridays between 1:00-4:00pm or Tuesdays 3:00-6:00pm at Brookstreet Hotel, 525 Legget Drive, Kanata, Ottawa, K2K 2W2 – HR (Casting) Office.

Brookstreet is an equal opportunity at will employer and does not discriminate against any employee or applicant for employment because of age, race, religion, color, disability, sex, sexual orientation or national origin.  Brookstreet Hotel welcomes and encourages applications from candidates with disabilities, to support the Integrated Accessibility Standards, Ontario Regulation 191/11 for the Employment Standards set forth under the Accessibility for Ontarians with Disabilities Act, 2005. Accommodations are available on request for candidates taking part in all aspects of the selection process. If you require accommodations and/or a copy of these documents in an alternate format for reasons related to a disability, please contact our Casting Department (Human Resources) at 613-271-3592. To review our AODA IASR Employment Policy please contact the Casting department.

Other details

  • Pay Type Hourly
  • Brookstreet Hotel, 525 Legget Dr, Kanata, Ontario, Canada